One of the oldest debates between people is which grill is better. There is a gas grill and there is a charcoal grill. Both have their highs and lows but by the end of this article you'll know which you should invest in and which will get you the best tasting steak.

The first thing people think of is convenience. They ask themselves which grill will heat up the fastest? If you didn't know a gas grill can light and heat up n a matter of minutes. When it comes to the charcoal grill that can take up to 40 minutes to achieve full heat to your desire. It all depends on you and if you want a fast cook or don't mind the wait. If the charcoal grill takes so long their may be a reason for that as it could have a better taste in the end.

Clean up turns into a factor for many people. When you use just gas you don't need to worry about cleaning out the bottom for charcoal that could still be hot and leaving marks at the bottom of the grill. You just need to clean the grates and after go inside and enjoy the food.When you clean a charcoal grill you can just clean the grates but when it comes time to change the charcoal it's a big mess to remove it all and get it to look nice. Most of the juices from steak and burgers drip down making it difficult to clean really well. most people just remove the charcoal and replace it, that happens in parks all the time but you never know if that's sanitary or not.

When it comes to taste one grill really stands out on top but which is it? For a Gas Grill because natural gas and propane are colorless and odorless a foul smelling compound call mercaptan is mixed in to alert people to the danger of a leak. It is a myth that this adds a sulphur taste and aroma to your food. When the gas burns, the mercaptan turns into sulfuric acid, the small amount deposited on your food is significantly less than naturally present on food. A charcoal grill produces a natural smoky taste to your food, and it does. You can burn wood in a charcoal barbecue which will give your food even more flavor. Obviously Charcoal sticks out in this category for taste. Over time the taste gets better and better. You know a steak would take amazing after resting on charcoal.

It's your decision in the end but which do you really want? If it were me I'd go with charcoal, yes it takes awhile to start up but the taste really pays off in the end and you'll be very satisfied with all of it.

If you have any questions of which grill is better or want to purchase one visit Modern Propane's website https://modernpropane.com/ or give them a call at 973-778-0812

Our grill experts will help you find the right grill for you.

Article Source: http://EzineArticles.com/expert/Dan_Boncore/1915055


Article Source: http://EzineArticles.com/8543132