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Most of these recipes are experimented with and tested. I, personally have my property running on these recipes. My visitors imagine that I actually buy food from outdoors. I could not get a greater compliment than this and I just smile back again!

There is no doubt you're going to really like this Red Lobster clam chowder recipe. It's received a classic New England flare. No frills, no shenanigans. Just uncomplicated, mouth watering clam chowder!

This fantastic chowder recipe is just a tiny component of an overall "copycat" Red Lobster recipes sequence, which in flip is just a smaller aspect of an whole "copycat" restaurant recipes library which has been tested and established to produce spot-on restaurant classics from the every day person's kitchen!

Here's the recipe...

Red Lobster Clam Chowder Components:

two tbsp. butter one/two cup diced celery 1 cup diced onion one/4 tsp. chopped garlic two tbsp. flour one quart milk one cup clams (in juice) 1 cup diced potatoes one tbsp. salt one/four tsp. white pepper 1 tsp.